Tuesday, May 19, 2009

Grilled Scallops and Pineapple

Today's recipe is...

Grilled Scallops and Pineapple

1 1/2 pounds scallops
2 cups pineapple chunks
2 cups mushroom caps
1 green pepper, cut into cubes
1/4 cup soy sauce
1/4 cup lemon juice
1/4 cup parsley, chopped fine
1/2 teaspoon salt
pepper to taste

Combine all ingredients in a bowl and marinate 30 minutes. Drain and reserve marinade. Heat in saucepan. Pouts scallops, pineapple, mushrooms and green peppers on 8 skewer. Broil on grill 5 minutes on each side, brusing with marinade.

Leave a comment, upload a photo, get a printer friendly version, or save to your recipe box!

No comments:

Post a Comment

We hope you enjoyed our newsletter! Please let us know how we are doing :)

Related Posts Plugin for WordPress, Blogger...