Monday, September 28, 2009

Sausage and Spinach Balls

Today's recipe is...

Sausage and Spinach Balls

1 pound sausage
10 ounce pkg. frozen chopped spinach
1 package stuffing bread crumbs
1/2 cup Parmesan cheese
1 cup mayonnaise

Thaw; drain spinach. Mix all ingredients together. Roll into one inch balls. Bake at 300 degrees for 20-25 minutes.

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