Mennonite Apple Crumb Pie
6 or more apples, peeled, cored & quartered
3/4 c. sugar
1 tsp. cinnamon
3/4 c. flour
1/3 c. butter or margarine
Pie shell
Put apples in pie shell; use more than 6 if desired. Mix 1/4 cup of sugar and cinnamon; sprinkle on top. Put a pot lid on top of pie. Bake at 425 degrees for 10 minutes. Combine 1/2 cup of sugar, flour and butter and use low speed of mixer to make crumbs. Take pot lid off pie; sprinkle with crumbs. Bake at 350 degrees for 35 minutes.
Click the recipe name to:
- Get a printer friendly version
- Leave a comment
- Upload a photo
- Save to your recipe box
- Send to a friend
Soup recipes
Eagle Brand Recipes
Pasta recipes
No comments:
Post a Comment
We hope you enjoyed our newsletter! Please let us know how we are doing :)