Butter Tarts
1 cup brown sugar
1 egg
3 tablespoons butter
2 tablespoons corn syrup
1 teaspoon vanilla
Pastry for 1 (9 inch ) crust
Mix sugar and butter together
Add egg, syrup, and vanilla and combine well
Line 6 tart pans with pastry; place 2 large spoonfuls of mixture in each
Bake at 400 degrees for about 20 minutes, or until pastry is delicately browned
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