Monday, October 26, 2009

Butter Gems

Today's recipe is...

Butter Gems

1/2 cup butter
1/2 cup shortening
3/4 cup sugar
1 egg
2 1/4 cups all purpose flour
1/2 tsp baking powder
dash of salt
1 tsp almond extract

Preheat oven to 400 F.

Cream butter and shortening together and gradually add the sugar, mix until light and fluffy. Add egg and mix until well incorporated. Add almond extract and mix well.

Sift together flour, baking powder and salt. Mix dry and wet ingredients until incorporated.

Use a cookie press and pipe cookies onto a parchment lined cookie sheet. Bake for 10-12 minutes.

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