Cottage Cheese Pancakes
1 cup cottage cheese
1/4 cup sour cream or yogurt
2 eggs
1 tablespoon melted butter or margarine
1/2 cup four
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
Combination of 1/2 oil and 1/2 butter for frying
Combine all ingredients and mix well and until smooth in a blender. Melt about 2 tablespoons butter and 2 tablespoons oil in large skillet. When bubbling, drop cheese mixture from large spoon into skillet. Brown on medium heat on both sides unitl golden brown. Repeat with remaining cheese mixture, adding more butter and oil as necessary.
Click the recipe name to:
- Get a printer friendly version
- Leave a comment
- Upload a photo
- Save to your recipe box
- Send to a friend
More you might like:
Pancake & Waffle recipes
French Toast recipes
Sausage Recipes
No comments:
Post a Comment
We hope you enjoyed our newsletter! Please let us know how we are doing :)